Oakleaf papaya in PB2 or 2L pot (30cm tall)

Large oak-like leaves with golden drop shaped fruit. Great in a sub-tropical garden, even in winter it is dramatic in its deciduous form. Skin is thin and edible. Delicate green flowers followed by small orange striped fruit turning green to orange when ripe.
Contains Vitamin A and C folate, calcium, phosphates, magnesium and iron. Eaten fresh the orange fruit is sweet and musky with a zesty perfume.